Faccia Brutto Carciofo, New York, USA Maison Blanche released in December 2020

released in December 2020

Upper Kimmeridgian and Middle Kimmeridgian soils

On the nose: fresh red berry clarity from the Pinot (raspberry

The 39-hectare planted - only 17 of which awre classified 1st growth and allowed in the final bottling- is planted to 50% Merlot

baker’s chocolate note

Faccia Brutto Carciofo, New York, USA Maison Blanche released in December 2020Our love for all things bitter naturally led us to highlight the artichoke in all its glory. Our Carciofo is made from a blend of 19 herbs and botanicals with neutral grain spirit from Buffalo, NY. We take fresh artichokes from the Central Valley in California and macerate them for 10 days alongside warm spices like cinnamon, allspice, and dandelion root. Lemon peel and bay leaf round out the blend thats sweetened with organic cane sugar.