2021 Brovia 'Brea Vigna Ca' Mia 'Barolo DOCG, Piedmont, Italy Arianna Occhipinti • Number of vineyards: 23

• Number of vineyards: 23

ItalyMortell

Skin maceration: 2 days

then decants into sealed vessels to allow “ancestral” secondary fermentation

The average age of the vines is 60-70 years old

2021 Brovia 'Brea Vigna Ca' Mia 'Barolo DOCG, Piedmont, Italy Arianna Occhipinti • Number of vineyards: 23We often call this cru Il Ruffiano for its rustic, raffish nature. This is a boisterous, friendly Barolo from the heart of Serralunga dAlba with all that zones lush fruit and generous body. Here the wine thrusts us into the dense ambience of the forest: the dark berry like fruit, the moss and underbrush, the truffles and mushrooms of the Langhe. Its all there with bravado and confidence. Warm, rich, dense one of our best friends at the table. This is