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The Cast Iron Skillet Cookbook, 2nd Edition: Recipes for the Best Pan in Your Kitchen PUB198910 The Times-Picayune

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Description

The Times-Picayune

Woodford Reserve

and Cuban Flavor

and people who have helped shape North Carolina's signature slow-food dish

but to boldly walk away from it

The Cast Iron Skillet Cookbook, 2nd Edition: Recipes for the Best Pan in Your Kitchen PUB198910 The Times-PicayuneAuthor: Sharon Kramis, Julie Kramis Hearne Get the original cast iron skillet cookbook With 95 delicious recipes, this bestselling cookbook shows home cooks how the cast iron skillet truly is the best pan in their kitchen. Featuring both new and classic recipes, mother daughter team Sharon Kramis and Julie Kramis Hearne will show you how to make delicious meals every day of the week in this versatile skillet. Recipes include: Dungeness Crab Cakes with

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