Cavas Hill 1887 Brut Pepper The aroma gives way to

The aroma gives way to notes of rich toffee

while the palate is luscious and long-lived with flavors of brown sugar

Pitray is thought by many to be the finest property in the appellation

The palate is rich and full with notes of citrus and seaweed

Nestled on the periphery of Kyoto

Cavas Hill 1887 Brut Pepper The aroma gives way toIdeal at any time of the day, as an aperitif, or as an accompaniment to charcuterie, sauce based fish dishes, meat and barbecued vegetables. Serve cold between 6 C and 8 C. Cool it slowly in an ice bucket or at the lowest shelf of the fridge. Open the bottle some minutes before serving and use fine transparent tall glass. Colour: Straw yellow with green reflex, thin and constant bubbles. Nose: Complex, with persistent notes of bottle aging and