Jousset - Exil Petillant Ros sazerac-bevshop Master of Maturation Wilson commented

Master of Maturation Wilson commented

This year we decided to bring this dream into reality

pioneer of biodynamics in the Czech region of Moravia

Bobby's Schiedam Dry Gin features a recipe inspired by the creator's grandfather

(1/31/12)"

Jousset - Exil Petillant Ros sazerac-bevshop Master of Maturation Wilson commented100% Gamay sparkling goodness! Dry, delicate and delicious, showing subtle aromas of raspberry, strawberry, rose and citrus. The palate is light and creamy with subtle red fruits, citrus and mineral flavors that continue in the long, clean finish. One of our favorite producers in Montlouis sur Loire, Lise & Bertrand Jousset, making honest and gorgeous wines. Zero sulfur too! ORGANIC and NATURAL.