Beaujolais Villages 2023 Sandy River Soil An aromatic Spanish pétillant naturel

An aromatic Spanish pétillant naturel with fresh orchard fruit flavors

it’s bottled without fining

The velvety bubbles and crisp minerality are delightful and would pair well with sushi or a fun brunch

fresh profile with hints of tropical and stone fruits

Dave & Koen focused solely on Red Sémillon — a rarity in its own right — and ran wild with three distinct fermentations: stainless steel

Beaujolais Villages 2023 Sandy River Soil An aromatic Spanish pétillant naturelAn expressive red crafted from Gamay grapes grown on 0. 7 hectares of sandy, rocky granite soils in Lanci. Produced using traditional carbonic fermentation, the wine is hand harvested, fermented in concrete tanks, and aged for 6 months. The result is a fresh, elegant wine that embodies the finesse and complexity typical of the region, with minimal intervention for purity.