"GN" Garnatxa de la Costa 2022 Bourgogne A mix of carbonic maceration

A mix of carbonic maceration

Natural Italian red wine with berry fruit flavors

and enough personality to intrigue those familiar

The "Růž" is appropriate in nearly all the same settings you might find the Jamaican lager

Lulu 2023 - Organic Gamay undergoes a 150-day maceration and spontaneous fermentation in anfora

"GN" Garnatxa de la Costa 2022 Bourgogne A mix of carbonic macerationA coastal Garnatxa from organically farmed vineyards near the Mediterranean in Baix Peneds. Fermented with native yeasts and handled with a light touch, the wine is made without fining or filtering and with minimal intervention in the cellar. It shows a lifted, transparent expression of Garnatxa, focused on freshness, gentle structure, and a savory mineral edge shaped by sea air and limestone rich soils.