Brotmesser Sturm Schneidebrett chef's knife or "gyuto" is

chef's knife or "gyuto" is a versatile tool that can be used for various cutting techniques

Die Messer dieser Serie werden aus Shirogami Stahl gefertigt

6mm Weight 201 grams hardness 60-62° HRC Handle Epoxy resin with maple burl wood Packaging Magnetic Gift Box Black grinding angle 15° blade 66 layers of Damascus steel with VG-10 stainless steel core

Von der Auswahl des Stahls über die Fertigung der Klinge bis hin zur Montage des Griffs – jedes Element wird mit größter Sorgfalt gefertigt

sondern auch eine robuste und langlebige Konstruktion

Brotmesser Sturm Schneidebrett chef's knife or "gyuto" isThe bread knife versatile and durable Its serrated blade cuts crispy bread without crushing the soft core and can also be used for other foods such as melons , pumpkins , tomatoes and pineapples . The Tsume professional knife, made from high quality Damascus steel, offers long lasting sharpness and a unique Damascus pattern on the blade. A must have in every kitchen that can last a lifetime. 67 layers of Japanese Damascus steel with VG 10 stainless