anji bai cha 2 green_japan licorice root

licorice root

In der Teepause-Saison ist Meister Wei-Chun oft in Skigebieten in Japan zu finden

making each bowl unique

Made from finely ground young tea leaves

it is advised to use the pot with only one kind of tea (for instance with black teas or green teas)

anji bai cha 2 green_japan licorice rootAnji Bai Cha, the white tea from Anji that is, in fact, a green tea, stands out not only for its counterintuitive name, but also for its unusually high amino acid content, which gives it a remarkable umami depth. The needle shaped, pale green leaves showcase this beautifully: a first sniff from the pouch offers vibrant aromas of freshly cut grass, with a delicate peppery lift. In the cup, the liquor reveals bright, vegetal notes of crisp leafy greens,