10018614 Haute Couture The little mouse Karl by

The little mouse Karl by Wilhelm Neuhäuser has had a successful career despite only being eight centimetres tall - and is a central star among the manufactory's animal figures

Die Form Rokoko – bereits um 1760 entworfen – wurde 1928 als Fisch-Speiseservice neu aufgelegt

This delicately curved spoon by US designer Ted Muehling shows that a spoon can look completely different

This Rococo service by Franz Anton Bustelli was created during the early days of the Porzellan Manufaktur Nymphenburg

production deliberately takes place at a single location at Nymphenburg Palace in Munich

10018614 Haute Couture The little mouse Karl byAs unique as their natural counterparts and without the use of moulds, these miniatures grow in the hands of the artisans. Careful shaping and joining of innumerable individual petals, fine filaments and delicate stems creates every flower. The firing determines how the petals fall, giving each flower its very own individual character. Large or small, hand painted or in pure white porcelain no two are alike.