Rumpsteak | Creekstone Farms Prime Dry Aged Büffelfleisch Bei der deutschen Färse gehört

Bei der deutschen Färse gehört die Steakhüfte definitiv zu den Edelstücken

the steak rump is definitely one of the finest cuts and probably one of the most underrated cuts of the Italian water buffalo

For decades

The juicy and aromatic fillet tips of our Lake Constance heifers are a real all-rounder cut and impress with a unique and intense taste experience

Buffalo salami is distinguished above all by its piquant seasoning

Rumpsteak | Creekstone Farms Prime Dry Aged Büffelfleisch Bei der deutschen Färse gehörtThe roast beef comes from the middle back and is raised under optimal conditions. The controlled rearing at Creekstone Farms gives it its unmistakable tenderness and full flavor.