American Range - 72" Stainless Steel Restaurant Range 24" Raised Griddles, 8 Burners With 26.5" 1 Convection Oven and 1 Standard Oven - AR-8B-24RG-CL-126R [type]Ovens Designed with water-resistant and dust-resistant

Designed with water-resistant and dust-resistant features

the KPL MS 1824-150 platform is designed for long-term use with minimal maintenance

this blender can handle the task

these oblong foil containers are perfect for serving larger portions of entrees

The unique shape of these glasses helps to visibly distinguish hard ciders from other beverages

American Range - 72" Stainless Steel Restaurant Range 24" Raised Griddles, 8 Burners With 26.5" 1 Convection Oven and 1 Standard Oven - AR-8B-24RG-CL-126R [type]Ovens Designed with water-resistant and dust-resistantAmerican Range, restaurant range size 72" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose a combo 32,000 BTU hr. open burners with no clog lift off burner heads along with 20,000 BTU hr. per 12" section raised griddle with 3 4" plate. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. Two ovens: 35,000 BTU hr. standard oven,