Seki Magoroku 15000ST Stainless Steel Nakiri Knife Cookware Inserts Item weight (approx): 1800 g

Item weight (approx): 1800 g

Author:Mayuko Matsumura

Designed for making oyakodon

Chicken and egg are gently simmered in dashi broth and served over rice

It is also easy to sharpen the blade

Seki Magoroku 15000ST Stainless Steel Nakiri Knife Cookware Inserts Item weight (approx): 1800 gProduct Information Brand: Seki Magoroku Model: AE5306 Material: Blade: High carbon stainless steel, Bolster End cap: Stainless steel, Handle: Reinforced laminated wood Product type: Nakiri Knife Country of origin: Japan Dimensions (approx): Overall length: 295 mm x Blade width: 45 mm x Handle thickness: 23 mm, Blade length: 165 mm, Blade thickness: 2. 0 mm Item weight (approx): 200 g Shipping weight (approx): 340 g Key Features The 15000ST series