Cibo Prosciutto Di Parma Black Label, Aged 16 months, Approx 17 lb Brand_Handgards Known as “The King of

Known as “The King of Cheese”

the olives are taken to the frantoio - or mill - where the oil must be extracted within a week

But the more “extreme” of the “Piccoli” family is the Caciocavallo Soresina

LavAzza Crema E Gusto Classic

Made with only Italian meat

Cibo Prosciutto Di Parma Black Label, Aged 16 months, Approx 17 lb Brand_Handgards Known as “The King ofCibo Prosciutto Di Parma Black Label, Aged 16 months 100% natural cured ham without any additives, preservatives, hormones, gluten or coloring agents, made in Emilia Romagna. The quality of prosciutto is based on the curing process, region and strict quality controls that go into the production. The ham is produced only using specially bred pigs, sea salt, air and time. Product of Italy This boneless Prosciutto weighs approximately 17 pounds. Please