2023 Casa Setaro 'Terramatta' Aglianico Campania IGT Italy Hodgkinson It is aged in stainless

It is aged in stainless steel tank only

A Savagnin thats aged 42 months sous voile in barrel

Marie-Cécile is enviably endowed: a sparkling golden robe

100% Gamay from a high elevation hillside vineyard on the northern side of Sonoma County

fermented and aged for 10 months in oak barrels

2023 Casa Setaro 'Terramatta' Aglianico Campania IGT Italy Hodgkinson It is aged in stainlessSetaros Aglianico Terramatta comes from own rooted vines planted in Tirone della Guardia in Vesuvio National Parks black volcanic sand. Fully de stemmed and given a three day pre fermentation cold soak, this ferments brieflyaround eight daysand spends a year settling in stainless steel before a brief passage in used oak. This aging regimen emphasizes freshness and lift, which counterbalances the varietys inherent ruggedness in an appealing manner.