2020 Petit-Roy, Bourgogne Blanc 'Les Boutieres', Burgundy, France Domaine de Montille There isn't a lot of

There isn't a lot of Flora left in the USA

2017 Cieck Misobolo Erbaluce di Caluso DOCG

the usual root aroma emerging

2018 Pierre Frick Pinot Noir Strangenberg Zero Sulfites

A fun and invigorating white with nervy acids that will make you want to set up a slip n slide in your front yard post-haste

2020 Petit-Roy, Bourgogne Blanc 'Les Boutieres', Burgundy, France Domaine de Montille There isn't a lot ofSize: 0. 09 ha (0. 22 ac) Terroir: From the lieu dit Aux Boutires in Savigny les Beaune, on clay limestone and marl soils. Viticulture: Farmed by Seiichi, biodynamic (not certified). Vinification: Directly pressed, lightly decanted (12 hours), indigenous yeast fermentation (usually lasts 2 months) in barrel with no added sulfur. Aged in barrel (no new oak) for about 11 months, then racked with minimal SO2 adjustment. No fining, no filtration, bottled