Pair with seafood
The maceration is the shortest and aging the longest of all VC reds in order to tame the tannins
fermentation and ageing for 9 months on fine lees in an egg-shaped concrete tank
1593 refers to the date of the first written documentation of Dolcetto in the archives of Dogliani
Personality: very merry cherry
2023 Vaira Aurelj 'FZ' Vinofuorizona Piedmont, Italy Calce Pair with seafoodVariety: Nebbiolo Size: 0. 50 ha (1. 23 ac) Vine Age: Planted in 2012 Terroir: From the hill of San Ponzio, 100 m outside the Barolo DOCG, southwest facing, 420 m elevation, Marne di SantAgata Fossil, 60% clay, 25% limestone, 15% sand. Viticulture: Organic (not certified), cover crops, no pesticides or chemical products, only copper and sulfur treatments, Guyot Poussard pruning, 4,000 vines ha, 70 80 tons ha. Vinification: De stemmed, not crushed, 2