Matured in a combination of Oloroso sherry casks
Dry Rye Gin has twice as much juniper in its recipe as either of the other two St
and gentle oak
we ferment the musto for 3 to 5 days
We left these component whiskeys in their finishing casks for longer and included some very high proof barrels to create a blend with an intensity matched only by its nuance and layering
HENRIOT CHAMPAGNE BLANC DE BLANCS FRANCE 375ML Sauvignon Blanc Matured in a combination ofOn the eye: Sparkling, crystalline pale gold with slight green highlights. Abundant effervescence, fine and regular, with fine, delicate bubbles. On the nose: Pure, concentrated and expressive, with floral (honeysuckle, orange flower, linden), fruity (lemon, dried apricot, almond) and pastry aromas, followed by spicy notes. On the palate: The attack is dynamic, full and powerful, with aromas of lightly toasted brioche, quince jelly and acacia honey.