Clermont Steep American Single Malt Whiskey Producer_delola The rest of the bottles

The rest of the bottles in the historic cellars closes a cycle characterized by constant attention to the result

crƒ¨me brƒ»lƒ©e and honey

and a belly full of warmth

Luxardo Sambuca is produced with the infusion of Chinese star anise

was founded by Zephir Regnard in 1860

Clermont Steep American Single Malt Whiskey Producer_delola The rest of the bottlesClermont Steep is an American Single Malt Whiskey that highlights the depth and dimension of a single grain: malted barley. Mashed from 100% American Malted Barley, Clermont Steep is a 5 year old liquid distilled and aged in Clermont, Kentucky in bespoke barrels that were toasted, then quickly charred to a char level 1. The result? A flavorful whiskey with a golden honey color, a warm toffee sweetness, and the unique, bready flavor of American barley.