Giovanni Rosso Barbera d'Alba Donna Margherita 2024 tag farming organically and working with

farming organically and working with native yeasts and a light hand

Expect black currant

This is a tense

it's grower Champagne with nothing to hide behind

November 13th | 5:00 PM - 7:00 PM | Cellar Room

Giovanni Rosso Barbera d'Alba Donna Margherita 2024 tag farming organically and working withIn Serralunga d'Alba, Nebbiolo gets the glory and the best slopes. Barbera gets what's left over which is exactly why it's the bottle the growers themselves open on a Tuesday. The Rosso family has farmed these hills since 1890, and Davide Rosso, who did postgraduate work in Burgundy before taking over the estate, brings the same care to this wine that he brings to the Barolo: organic farming, spontaneous fermentation in concrete, aging in big French