2021 Luis Seabra 'Xisto Ilimitado' Branco Douro, Portugal Fangareggi Once it is fully blended

Once it is fully blended

Older vines are trained traditionally in pergola

then fermented in stainless steel vats

and Sanford & Benedict Vineyard

• Aspect: South

2021 Luis Seabra 'Xisto Ilimitado' Branco Douro, Portugal Fangareggi Once it is fully blendedVINIFICATION AND AGING: 90% fermented in used barrel; 10% fermented in stainless steel. All indigenous wild yeast fermentation. Aged in 90% used barrel and 10% stainless steel with one year of lees contact with no battonage. LOCATION, SOIL, CLIMATE: Vineyards located in Cima Corgo. This is a subregion that experiences extreme highs and lows from a temperature standpoint, with some of the greatest day night temperature delta in Portugal. As such the