2024 Cati Ribot Ve d'Avior 'Cambuix', Balearic Islands, Spain Mayacamas Vineyards 3-day cold maceration before fermentation

3-day cold maceration before fermentation

Vincent Dancer’s 2023 Hautes-Côtes de Beaune Blanc hails from high-altitude vineyards near Nantoux

Soils: Light loamy clay over sandstone with extensive schist and quartz rubble

and rocíador

Cooked in shallow pits fueled by willow and oak

2024 Cati Ribot Ve d'Avior 'Cambuix', Balearic Islands, Spain Mayacamas Vineyards 3-day cold maceration before fermentationCambuix is the result of a hail storm which hit the vineyard in Santa Margalida at the end of August. As a result the remaining fruit was harvested and direct pressed to make a rose. Cambuix is a Mallorquin word for bed head because after the storm, the vineyard resembled the very same! A blend of Callet, Escursac, Gorgollassa, Esper de Gall, Mantonegro produces a pale raspberry wine that is fluid and fresh. Fermented and raised in stainless steel and