2023 Domaine Philippe Tessier Cour-Cheverny Romorantique, Loire, France Il Marroneto Sourced and blended by Berling

Sourced and blended by Berling S

Fermented whole‑cluster with wild yeasts over eight days

her soil releases distinct character

briefly tumbled

Yann’s goal for these wines is to collaborate with serious and passionate growers to support sustainable agriculture in the region and produce the same quality wines as those from the domaine

2023 Domaine Philippe Tessier Cour-Cheverny Romorantique, Loire, France Il Marroneto Sourced and blended by BerlingGrapes: RomorantinVineyard Size: 23 hectaresSoil: clay, limestoneAverage Age of Vines: 40 yearsFarming: organicHarvest: by handWinemaking: 7 month maceration, spontaneous fermentation in amphora with indigenous yeasts, malolactic fermentationAging: 2 months in amphoraFining: noneFiltration: noneAdded S02: low