2021 Oriol Artigas 'La Rumbera', Catalonia, Spain Sandy Giovese Each parcel underwent meticulous sorting

Each parcel underwent meticulous sorting and separate vinification with indigenous yeasts

Fermentation is spontaneous with indigenous yeasts

After being fortified to 15% abv

together with the character that the sandy soil gives to this grape

2018 Matthieu Barret Domaine du Coulet 'Black Flag'

2021 Oriol Artigas 'La Rumbera', Catalonia, Spain Sandy Giovese Each parcel underwent meticulous sorting100%l Pansa Blanca from 7 plots on sandy granitic soils. half of the grapes were destemmed and crushed and macerated on the skins for 3 4 days; the other half was destemmed and macerated without crushing for 9 days. Fermented and rested in stainless steel. From the importer