2020 Au Bon Climat "Knox Alexander" Pinot Noir Subregion_Burgundy While the “Sour Mash” moniker

While the “Sour Mash” moniker originated from the whiskey production process of the same name – whereby some previously fermented mash is used as the starter for the new mash to be fermented

97+ Points

Blend: Obaideh and Merwah

Fermentation in stainless steel tanks for approximately 45-60 days before then aging in neutral French oak for four months

rich and fruity with spot on balance

2020 Au Bon Climat "Knox Alexander" Pinot Noir Subregion_Burgundy While the “Sour Mash” monikerProducer: Au Bon Climat Region: Santa Maria Valley, Santa Barbara County, Central Coast, California Varietal: Pinot Noir Year: 2020 Winemaker Notes: "The Pinots of Santa Maria Valley appellation are known for their fragrant, spicy, ethereal bouquet. This wine does not disappoint. Aromas of Bing cherry, cranberry, red current, rose hip and dark chocolate are apparent with an intriguing scent of underbrush buried deeper in the wine. Flavors constantly