NV Fangareggi 'Puro' Lambrusco dell'Emilia IGT Emilia-Romagna, Italy Chateau Belle-Brise The first still was imported

The first still was imported from Scotland to Japan in 1963

These grapes are harvested during the first pass through the vines

Their wines are produced only from the family's 24ha of vineyards spread across eight parcels in the provinces of Reggio Emilia and Modena

2019 Stefan Vetter Portugieser

in Italian

NV Fangareggi 'Puro' Lambrusco dell'Emilia IGT Emilia-Romagna, Italy Chateau Belle-Brise The first still was importedVitivinicola Fangareggi was officially founded in 2005 by Giuseppe Fangareggi, but the tradition of growing Lambrusco grapes has been in the Fangareggi family since the 1800s. Today, Giuseppe's son, Matteo, runs the farm along with his mother, Margherita, and his uncle, Roberto. Giuseppe and Roberto mainly take care of the vineyards, Margarita takes care of reception, and Matteo takes care of everything else, including the winemaking. Their wines are