2023 Domaine Pierre Guillemot Savigny-les-Beaune Vieilles Vignes Cote de Beaune, France Burlotto after being chilled overnight to

after being chilled overnight to 12oC

but do not be mislead

rich in minerals (porphyry

It didn’t make sense to put this anomaly section into the block designate wines

Alessandro Salvano’s DWNL project stands on a simple yet radical premise: good wine without the glamour of big names

2023 Domaine Pierre Guillemot Savigny-les-Beaune Vieilles Vignes Cote de Beaune, France Burlotto after being chilled overnight toThis cuve is sourced from the domaines oldest Savigny parcels, where deeply rooted vines on classic clay limestone soils yield naturally lower yields and greater concentration. The fruit is hand harvested, fully destemmed, and fermented with native yeasts in traditional open vats. Aging takes place in older Burgundy barrels to maintain purity of site, with gentle handling throughout and minimal intervention prior to bottling without fining.