Germain's holding comprises
in 1989 cuttings of surviving vines were recovered and brought back to the Viticulture Department at the university
Aged 6 months in french oak
25 ha parcel called Les Soubletons
VINIFICATION: Divided into plots
2024 Domaine Fourrier Gevrey Chambertin 1er Cru "Combe Aux Moines", Burgundy, France Oddero Germain's holding comprisesSourced from southeastfacing limestoneclay soils in Fourriers home village, this Combe comes from old vine parcels farmed organically and handharvested. The fruit is partially wholecluster fermented with wild yeasts in open top vats, extracted gently, and matured 16 months in used French oak (virtually no new). Bottled unfined and unfiltered, the wine delivers Fourriers signaturesilky texture, salinetinged minerality, and poised structure, all wrapped