Altesino, Rosso di Montalcino 2018 Tuscany Eric Bordelet has truly upped

Eric Bordelet has truly upped his game with this unique cider

medium to full body

He first worked a harvest in 1998

6% Mourvèdre

Starting in March

Altesino, Rosso di Montalcino 2018 Tuscany Eric Bordelet has truly uppedIn original carton Altesino makes this Rosso di Montalcino entirely from select Sangiovese Grosso grapes sourced from the younger vines in the Altesino, Pianezzine, Macina, and Castelnuovo dellAbate vineyards. After the fermentation process in stainless steel, the wine ages in large barrels of varied maturity for six to eight months followed by three months in bottle. The final wine is a perfect and accessible introduction to the terroir of