2021 Ormiale, Bordeaux Superieur, France Domaine des Closiers After a pre-fermentation cold maceration

After a pre-fermentation cold maceration of 4 to 5 days

the opportunity opened up for us to work with some fruit from Windmill Vineyard in the Dunnigan Hills

but he was an important

2018 Cantina Giardino Adam Greco Irpinia Campania

Soils and Elevation: Sandy solis at 90-100 meters in hills surrounding Carpi

2021 Ormiale, Bordeaux Superieur, France Domaine des Closiers After a pre-fermentation cold macerationFor the first time, here is an Ormiale vintage produced in our new Saint Emilion estate, says Fabrice, who notes that there were plenty of firsts that came along with this vintage its the first time more Cabernet Franc was used than Merlot, and was also the first time he and his wife, Caroline, were joined by all three of their sons in the cellar. Ill let you imagine the emotion and the strong symbolic aspect of the whole situation: at work as a