2023 Saisons Savigny-les-Beaune, Burgundy, France Michel Gahier well-balanced structure make this drink

well-balanced structure make this drink feel closer to a high-rye bourbon than a traditional rye

as to not try and bind up all of those yummy aldehydes

pineapple mint

Aged for 24 months in foudres

months of bottle age (en tirage)

2023 Saisons Savigny-les-Beaune, Burgundy, France Michel Gahier well-balanced structure make this drinkTerroir: From "Dessus Les Vermots," located at 320 meters' altitude on rocky, white soils. Southwestern exposure. Viticulture: Biodynamic (not certified) Vinification: Whole cluster fermentation, indigenous yeasts, minimal punch downs (by feet only) and pump overs (with bucket), aged 12 months in older barrels and 4 months in stainless steel tank, minimal total SO2, no fining, no filtration.