2024 Domaine Morey-Coffinet Chassagne-Montrachet, Cote de Beaune, France Joblot Cordeloux is his primary Côte-Rôtie

Cordeloux is his primary Côte-Rôtie cuvée

Aux Beaux-Bruns” tends to be one of Ghislaine’s more robust

Aligote in the key of Meursault

fermentation with indigenous yeast occurs in stainless steel at 15° C for 20 days

Skin contact was shorter

2024 Domaine Morey-Coffinet Chassagne-Montrachet, Cote de Beaune, France Joblot Cordeloux is his primary Côte-RôtieThis minuscule vineyard (0. 064 hectare) was formerly known as "Montrachets Feet," as it links the Criots Montrachet and Montrachet Grand Cru, explaining its strong connection to the Montrachet vineyard before the grand crus current borders were finalized in 1921. Aged in oak barrels, 50% new.