Jaboulet, Domaine de Saint Pierre, Cornas 2012 Beaujolais Cru resulting in a small percentage

resulting in a small percentage of the fruit fermenting by carbonic maceration

Concentrated and full-bodied

This cuvee was first produced in 2008

dusty and serious finish

Another wonderful showing of this bottling

Jaboulet, Domaine de Saint Pierre, Cornas 2012 Beaujolais Cru resulting in a small percentage92 CellarTracker Excellent Drank well from Coravin and then popping the cork on the remaining 1 3+ about a week later. It still benefits from air, but it surprisingly friendly now. It's sturdy but not hard, savory, but with a nice core of dark fruits. It could be nothing but Syrah. Black olive comes in with some roasted meat, blueberry, some earth. Pleasing finish. 8 28 2025 93 Robert Parker's Wine Advocate The 2012 Cornas Domaine de Saint Pierre